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Omelet for Two Recipe

Omelet for Two

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Average Rating:

Total Reviews: 111

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  • on May 12, 2013

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    Excellent! I have made this before but made several substitutions. Not this time. I made the recipe as written except to cut back on the salt. This is the best omelet ever!

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  • on May 08, 2013

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    Omelettes are awesome!

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  • on April 27, 2013

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    Just made this for breakfast for my husband and I; it was delicious! I used bell peppers instead of jalapeño and added some pepper jack cheese. Awesome. I did find it a bit salty, I'd used 1t instead of a while T. The bacon adds some salt.

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  • on March 07, 2013

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    This was excellent. Made it for the first time tonight, added a lille extra bacon and onion. Cooked it for 27 min. and it was perfect ! Thanx for another good one Ina.

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  • on March 04, 2013

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    I loved this omelet! I had to improvise because I was missing a couple of the ingredients- I used mushrooms, red pepper flakes, goat cheese and provolone in place of the potatoes, jalapeno, and cheddar. It turned out just awesome and you could easily vary the ingredients to make this a bunch of different ways. I agree with some other reviewers who thought it was too salty- 1 tsp of salt was too much considering all of the salt in the cheese. Cut back or eliminate.

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  • on January 13, 2013

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    Delicious! I would definitely make this again, but I would cut down on the salt by about half. The salt from the cheese alone might even be sufficient. This omelet tastes just as good the next day and I concur that it serves at least 4 people. Definitely a keeper.

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  • on January 05, 2013

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    Really good, and easy. This recipe is in our regular rotation - especially good on a busy weeknight when you are just too tired.

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  • on January 03, 2013

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    Lovely omelette, very easy to make and just hits the spot when quite hungry.

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  • on November 06, 2012

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    this was amazing !! the boyfriend loved it

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  • on November 03, 2012

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    This is a great dish full of wonderful flavors. So quick and easy to make.

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