Pan-Fried Onion Dip
Show: Barefoot Contessa
Episode: Soup Lunch
Rate This RecipeRead users' reviews (167)
- Recipe categories: Dairy, Cream Cheese, Cheese, Onion, Vegetables,
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Average Rating:
Total Reviews: 167
Showing 161-167 of 167
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By schwartz_shana_...
Fairfax, VA
on December 18, 2005
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Easy and delicious. I would cut the onions smaller though. I served them with crinkle chips and they kept breaking in the dip.
By kprender_542009
Philadelphia, PA
on August 15, 2005
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For those of us who thought you made onion dip with sour cream and powdered soup mix - this is the real deal. I have served this many times and always get rave reviews - people cannot stop dipping into it. It's easy to make and tastes even better the next day -- if it lasts that long! I use Ina's recipes all the time - she is fabulous!
By choolapa
Gloucester, VA
on August 12, 2005
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If I could give it a ten.... I would!
By rjoann_1313345
Euless, TX
on October 27, 2004
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This is so easy to make and the outcome is delicious!
By mklebofski_943721
Rocklin, CA
on October 26, 2004
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I prepared this dip for numerous clients of mine and asked them to rate it on a 1-10 scale. I heard a lot of "oohh" and "aahh" and then "this is a definate 10!"
This is a keeper. In fact, I am going to make it for a party I am going to this friday night.
By arpel249_1310190
independence, MO
on October 25, 2004
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Empty bowl EVERYTIME
By gigi1217_1289718
Clinton, NJ
on October 25, 2004
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This is terrific....I was making it during the summer at least once a week...Vidalia onions and Cayanne pepper are a great combo of flavor...I did use low fat mayo and cream cheese but it was sill
fantastic...My boyfriend loves it so much he puts it on pizza,salad and grilled chicken.