Panettone Bread Pudding

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Absolutely delicious! I made this recipe as listed. Took it to a party and everyone wanted the recipe. They were fighting for the last slice. I had to order the Panettone bread over the internet but it was worth it! Love Ina.

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Omg!!! This was my first time making bread pudding. I used this recipe and it came out PERFECT. The only thing I did add was zest from a couple of oranges. Because I used the panettone bread with fruit. This had to be the best bread pudding ever. I wasn't going to use the water bath but glad I did. The bread pudding came out with no burnt or dried edges. Just a luscious, creamy, delicious tasting bread pudding. I highly recommend this recipe. You will love it!!

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Delicious and easy! I made this dessert for a dinner party. I baked it ahead of time and served it at room temperature. It was a big hit! Our friends took some home and ate it for breakfast. Outstanding!

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I'm not a big fan of the bits of fruit in it but I made it anyway and everyone else who eats it absolutley loves it!! I did however omit the almond extract and the almond and it was still wonderful. Not too sweet like others I have tried but the big test will by my stepson's rating of this. Can't wait for him to try it. Also it was wicked easy to make too even with the tweaking of the eggs (used 9 lrg yolks instead of 8 and almond extract.

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Easy to make, absolutely delicious, and now a staple in our Thanksgiving lineup. Well done.

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Wow! Finally someone knows how to make real bread pudding instead of
mushy sweet bread! Yes, I made this and guess what along with the bread it has custard with it! Just like my mother used to make.
I applaud you Ina! Thank you!

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I made this for my husband on Valentine's Day. This was a lovely recipe. Came out nice and moist and not too sweet.

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This was so easy to make. The pudding came out perfect!. Thanks again Ina for a great recipe!

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I made this recipe yesterday ,,,,and I usually luvvvv Ina's recipe but this I wasn't crazy over! Next tome I might use less almond extract and different bread.

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The Best bread pudding ever, and my grandmother is a tough critic!