Panna Cotta with Balsamic Strawberries

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The panna cotta was fabulous. Easy to prepare and gorgeous. I went with 4 stars because my husband and I felt the balsamic strawberries were a little too tangy and overpowered the delicate panna cotta. We've enjoyed balsamic strawberries in other applications, we just didn't love them coupled with the panna cotta. I even made extra strawberries macerated with white balsamic, and they were still too strong for our taste. I'd prefer this panna cotta with fresh berries, or berries macerated with sugar alone.

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This looked so good on the show that I had to try it! Though I'd heard about the balsamic vinegar with strawberries many years ago, I'd never tried it. Don't hesitate! What a wonderful, decadent desert.

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this recipe is amazing! it is very good!!

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Super easy to prep and very flaverfull. This desert is heavier tasting than my liking, but lemon zest and strawberries counter. You need more than 1 tsp. of gelatin, though. (more like 1 1/2 tsp. Otherwise, it is a great hit among my friends.

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Tastes like vanilla ice cream. And the strawberries make this a wonderful dessert.

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Best thing I've ever made. Had 8 people for dinner. Everyone raved.

When strawberries are out of season, believe this could be made with blackberries or rasberries.

Absolutely divine.

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I made this Panna Cotta as a special treat - my husband really enjoyed it. I used vanilla bean paste and vanilla yogart - it was easy to make, I just used my favorite sherbert dishes rather than try to get it out of ramekins. Great dessert, I will certainly make it again - nice presentation for when having friends over for dinner!

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this is the most creamy luscious dessert I have ever made. The vanilla flavor is simply out of this world. I cannot rave enough about it. I sure miss Ina on Saturday's with new episodes.

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This is an excellent dessert, super easy and beautiful on the plate. I served it this weekend to rave reviews and requests for the recipe. The tartness of the yogurt in the panna cotta is the perfect balance to the vinegar and pepper in the strawberries. I can't wait to make this again.

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I served this wonderful dessert at a dinner party last night, and they were wonderful. Creamy, sweet, tangy, all of the these, and the strawberries with balsamic vinegar and pepper, pure genius. Ina never fails to hit a home run with a recipe. I doubled this and made it the day before. Very easy. It also makes a very nice presentation. All four women requested the recipe.