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Pasta, Pesto, and Peas Recipe

Pasta, Pesto, and Peas

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (195)

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Average Rating:

Total Reviews: 195

Showing 51-60 of 195

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  • on March 20, 2011

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    Great recipe. Have made it several times and always try to save a little at home for me since there are rarely leftovers.

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  • on February 14, 2011

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    This is my go to pasta recipe! I've made it half a dozen times! I make it all the time at different parties I host. Vegetarians LOVE it! So do meat eaters! Great party pleaser!

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  • on January 21, 2011

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    Was absolutely delicious - would definately make it again!

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  • on January 11, 2011

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    This is a delicious recipe. Great for a side at a backyard cookout. Everyone loves it and always leaves with the recipe in hand. Ina is a great cook!

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  • on December 05, 2010

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    This recipe is delicious and quick and easy to cook. I made it for the first time when I had a bunch of people over and it was a big hit. Thanks Ina!

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  • on December 02, 2010

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    One of my families favorite recipies of all times!

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  • on October 10, 2010

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    Only high praises for this recipe! I made this yesterday for a party and had only rave reviews and many requests for the recipe. Thanks Ina for making me look good :

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  • on September 07, 2010

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    This is one of the best summer salads I have ever had. I almost hate making it!!! Everyone wants to take home the leftovers, then there's nothing left for me. Wonderful combination of flavors and tectures. You can't go wrong with this. Thanks again Ina. You're always right on with your recipes.

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  • on August 16, 2010

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    This is a great pasta recipe! I've made it several times, this past with the following additions/substitutions: roasted red peppers, capers, veganaise, vegan pesto, cucumber, halved cherry tomatoes. Love this recipe every time!

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  • on August 11, 2010

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    I was not a fan of this recipe. I had my own homemade pesto and was looking for a new recipe to incorporate it. This recipe made so much, and my husband hated it, therefore it all went to waste. It had too much of a mayo taste, maybe using more olive oil would have helped it be creamier, and also a little healthier. I did like the different textures with the nuts and peas, but I will not be making this dish again. Disappointing

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