Perfect Roast Chicken

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (694)

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Average Rating:

Total Reviews: 694

Showing 41-50 of 694

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  • on January 01, 2013

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    Full proof! Perfect and impressive. I made 2 for a dinner party. We only ended eating the one large one that night. I added parsnips to the veggies and they were SO gooey and delicious. Just watch the video and do it like Ina! Lots of salt and butter, yummy!

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  • on December 31, 2012

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    The perfect roast chicken is correct! Just made this recipe today for a New Year's Eve dinner & it smells & taste amazing. Ina, your recipe's are simple and quick. Not hard work at all. Thanks, and Happy New Year to you.

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  • on December 29, 2012

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    Fool proof!! It's the perfect food for a lazy Sunday or can be jazzed up for company. Love it!!

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  • on December 25, 2012

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    Everyone in my family are great cook except for me. After making this recipe, I'm now considered a great cook. Thank you so much.

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  • on December 25, 2012

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    The name "Perfect Roast Chicken" is certainly appropriate! I love Ina's recipes and have seen her make this time and again but somehow just never got to this one. What was I waiting for? I followed the recipe exactly and wouldn't change a thing! I made it for Christmas Eve dinner last night and could not believe how very delicious and perfectly golden brown the chicken was, not to mention the yummy vegetables. A "perfect" keeper - thanks, Ina!

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  • on December 24, 2012

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    I love this recipe. I love it so much that I am making it for Christmas Eve dinner, except I will use cornish hens instead. This recipe is great. Five Stars.

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  • on December 20, 2012

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    I made this recipe a dozen times! It's easy to follow, delicious, and will make your house smell wonderful! Thanks Ina!

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  • on December 16, 2012

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    I made this recipe this past Thanksgiving. It is perfect! Thanks, Ina.

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  • on December 13, 2012

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    Make this Perfect Roast chicken last night for Dinner.
    It was Excellent:-

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  • on December 04, 2012

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    I've made this recipe 3 times now. The second time I tried it I doubled the veg because they turned out so great the first time. Bad idea! The juices in the bottom of the pan weren't nearly as flavorful as the first time I made it. Follow the recipe exactly. It is perfect!

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