Food Network
Home> Recipes> Seasonal>
Plum Tart Recipe

Plum Tart

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (106)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 106

Showing 31-40 of 106

Sort by:

Newest

  • on October 22, 2009

    Flag

    This was a big hit with my family. My son-in-law made a great suggestion. He said to use the crumb portion of the recipe and substitute rhubarb for the plums. Can't wait for my rhubarb to come in next spring to try it. I don't know how it can beat the great taste of the plums though. Thanks Ina for another great recipe

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 08, 2009

    Flag

    Simple fall-flavored recipe. Using ripe plums is essential. I added a bit of five-spice powder to the crumb for the topping - yum!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 07, 2009

    Flag

    This tart came out so beautiful. Just like a tart in a fancy marketplace. Can substiute peaches, apples, cherries, or even apricots. This recipe is a definate keeper for the holidays.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 03, 2009

    Flag

    This tart was soooo easy! I had never used my tart pan until making this dessert, and I see lots of use in its future! I made this for a dinner party and threw this together while baking my main course of mac and cheese (Ina's recipe too... Once the main was out, this went in. It was completed as we finished dinner and was the perfect ending to our fabulous meal!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 25, 2009

    Flag

    I made this tart yesterday with peaches and it was excellent. After reading some of the reviews I put 2 cups of the crumbs on the bottom of a 9 1/2" springform pan and had plenty of crumbs for the top. I added a little cinnamon and just a dot of lemon juice to enhance the peaches. For making this for the first time to take to a dinner party, I was pretty impressed with myself. It was picture perfect. It was cooked for 45 minutes. Everyone loved the tart. Will definitely make it again with another fruit. The crust would also be excellent baked and then topping with lemon curd. Thanks Ina.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 24, 2009

    Flag

    I can't believe how quick easy and perfect this recipe is....yes you will win the ribbon with this one!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 16, 2009

    Flag

    The tart is super easy to made and delicious but the recipe needs a couple changes to make it perfect. First, the crumb mixture needs a pinch of salt. This will enhance the sweet and nutty favor. Second, the tart will look prettier if you put less crumb on top of the fruit. With the amount of crumb suggested in the recipe, you can't possibly see the nicely arrange fruit beneath.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 06, 2009

    Flag

    I have been looking sooo long for a plum tart recipe similar to what my mother made so many years ago. One bite of this warm, delicious tart took me back to my childhood, and the happy times with my family ! Thank you Ina !

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 26, 2009

    Flag

    This tart was delicious. My picky husband who doesn't like many fruits even liked it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 07, 2009

    Flag

    Delicious, easy and very pretty. My family loved it. its a keeper.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 7 8 9 ... 11 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.