Roasted Asparagus

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Great and easy recipe on its own, but, upon noticing that my lemon tree was out of control, I decided to add lemon juice. So glad that I did!

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My new favorite way to eat Asparagus. Really really delicious! I made this for my family on Easter, it was a hit!

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A fast, easy, healthy and tasty way to prepare asparagus. I cooked mine for the full 15 minutes and they were wonderful. Roasting brings out great flavour and the texture was perfect. I will definitely make this again. I want to try it with sesame oil and sesame seeds next time.

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Wow! Perfectly delicious and wonderfully simple. Can't wait to put the leftovers in a quiche this morning.

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Another terrific Ina recipe! Thanks!

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Outstanding! My husband already loved asparagus, but my teenage daughter had never tried it. He said it was the best asparagus he EVER ate. He and his father used to go asparagus hunting in the spring, so he is definitely an asparagus connoiseur. My daughter raved about it, and I thought it was excellent as well. For a change the veggie side beat out the oven-roasted potatoes! Simple, easy, and deilicious.

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OMG this recipe was so easy and the asparagus was so delicious! This is definitely a keeper that I will share with my family and friends.

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This is my kind of cooking - super simple and super delicious! Give us more like this Ina!

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All I can say is Delicious!

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A couple of years ago, I gave away my asparagus cooker when I realized how much better and easier it was to roast asparagus this way, as opposed to steaming it.