Roasted Eggplant Spread
Show: Barefoot Contessa
Episode: All Aboard
Rate This RecipeRead users' reviews (95)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Party Appetizers
(01:47)
-
Funky Fried Chicken
(03:31)
-
Old-Fashioned Macaroni Salad
(00:03:04)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Ina's Roasted Shrimp and Orzo
(03:29)
-
Food Network Star Burger Bash
(00:42:00)
-
Mac and Cheese Throwdown
(03:01)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Summer Cookout Salad Recipes
37 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Summer Dip Recipes
15 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
27 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Real Men Make Quiche
4 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Summer Cookout Salad Recipes
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 95
Showing 71-80 of 95
Sort by:
SELECT
By farmerjoan_7623756
new york, NY
on July 27, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was one of the most-enjoyed dips I served last night. I had really great crackers, oved-baked pita triangles and hot whole-wheat baguette. People just kept on returning to the bowl and passing it around. I've made this 3 times before, but never for a party. It was a great success.
By c_devoss_7979773
St. Louis, MO
on July 11, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
easy to make and very tasty, very good on grilled crusty bread
By jennydronet_4699003
Crowley, LA
on June 29, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a great dip. Everyone loves it. I blend mine until fine and Wheat Thins seem to go better than the Pita Chips. A friend used it as a sandwich spread. Very easy.
By cmadorin_7858759
New York, NY
on June 14, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have been trying to recreat my great-grandmother's eggplant caviar/melitzanosalata for several years -- this is the first recipe that even comes close (I was missing the tahini. Delicious. Thank you!!!
By dmrmsr
Bend, OR
on June 14, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Had an impromptu dinner for relatives and needed a quick and easy started, so served this as the front end of a meal that also included Ina's roasted shrimp and orzo salad. This is such an easy recipe that even the most beginning cooks can make it and trust it will come out well. The flavors are good; although I made the "executive decision" to lower the 3/4 tsp of cayenne to 1/8 tsp, knowing my audience, and it was a good decision as it still had plenty of "kick". I'd make this again, in particular as part of a mezze platter.
By alanamiller5_69...
Richmond, TX
on June 02, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This dip is an extremely yummy appetizer that I will definitely make again. It yields plenty of dip from the recipe to leave you with more to munch on later. The veggies and garlic are so yummy and filling, you should be careful to not spoil your meal...believe me, you'll want to!! I added one more clove of garlic straight into the food processor with the roasted veggies and I loved the final result. Make this!! It's GOOD!
By dedea1_702161
Arlington, VA
on April 08, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Even half of this recipe makes a nice amount. Have made twice and will make again!
By shaygreenkelley...
New York, NY
on March 30, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I think this is delicious! I added a little red pepper flakes for a kick.
Wondering if this recipe could be made a day ahead and refridgerated?
By 3 AM Cakes
Canton, MA
on March 30, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Ina has two different recipes for this Eggplant Spread. This one and one she did for her friend when he was entertaining.
By randisweet_7501779
Anchorage, AK
on March 25, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Easy to make and delicious.