Recipe courtesy of Ina Garten
Episode: Cocktail Hour
Total:
35 min
Active:
25 min
Yield:
6 to 8 servings
Level:
Easy

Nutrition Info

Healthy
Total:
35 min
Active:
25 min
Yield:
6 to 8 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

For the shrimp:
For the sauce:

Directions

Watch how to make this recipe.

Preheat the oven to 400 degrees F.

Peel and devein the shrimp, leaving the tails on. Place them on a sheet pan with the olive oil, salt, and pepper and spread them in 1 layer. Roast for 8 to10 minutes, just until pink and firm and cooked through. Set aside to cool.

For the sauce, combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Serve as a dip with the shrimp.

Pairs well with Chardonnay

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Shrimp and Grits

Recipe courtesy of Bobby Flay

Shrimp Scampi

Recipe courtesy of Lidia Bastianich

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Butter Roasted Turnips

Recipe courtesy of Nancy Fuller

Shrimp Scampi with Linguini

Recipe courtesy of Tyler Florence

Linguine with Shrimp Scampi

Recipe courtesy of Ina Garten

Perfect Roast Chicken

Recipe courtesy of Ina Garten

Oven Roasted Cauliflower with Turmeric and Ginger

Recipe courtesy of Bobby Flay

Roasted Branzino with Lemons

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.