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Roasted Tomato Caprese Salad Recipe

Roasted Tomato Caprese Salad

Ina Garten

2008, Barefoot Contessa Back to Basics, All Rights Reserved

Show: Barefoot ContessaEpisode: Oven Rules

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (101)

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Average Rating:

Total Reviews: 101

Showing 1-10 of 101

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  • on May 28, 2012

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    Wow, I have always loved caprese salad, but I will never make it another way again. I did core the tomatoes (personal preference and had to roast about 2 1/2 hours, but I am at a higher altitude and everything seems to take longer to cook.

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  • on May 03, 2012

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    Absolutely love this recipe...its a must try.

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  • on April 12, 2012

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    Delicious!!!! My entire family loves this recipe.

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  • on April 07, 2012

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    I have now made this recipe several times, always a hit with my whole family! The last time I made them, I used 2 pkgs grape tomatoes and halved them and then 2 containers of the pearl mozzarella balls. It was a Great side dish!!!

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  • on March 18, 2012

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    I love this recipe !!!! The last time I made it I tossed the whole thing with hot linguine Delish!!!!

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  • on December 31, 2011

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    What a tasty dish....a definate hit with the family!!

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  • on December 29, 2011

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    This another winner from Ina!! I have served it several times..most recently with her baked shrimp scampi. I've gotten nothing but rave reviews..even from people who don't like tomatoes. It's very easy since you can roast the tomatoes early in the day and just leave them covered on the counter. I usually use 16-18 tomatoes if they aren't very big and I pour the juices left on the pan over the completed salad.....fabulous!!!!

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  • on November 30, 2011

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    This is fabulous! I am making the recipe for the second time tonight and will make it again next week for a holiday party. So easy and the tomatoes are great on their own as a side. I have also used them on sub sandwiches for an extra burst of flavor.

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  • on November 20, 2011

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    fantastic! spending 2 hours just baking the tomatoes is a little much, well worth it!

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  • on November 18, 2011

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    Just loved this. I could have stopped at just the tomatoes and eaten them all in one sitting!

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