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Roasted Winter Vegetables Recipe

Roasted Winter Vegetables

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (47)

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Average Rating:

Total Reviews: 47

Showing 1-10 of 47

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  • on February 16, 2013

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    Tasty

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  • on July 23, 2012

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    I will never steam vegetables again. Roasting is the way to do it. These were absolutely delicious. :o

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  • on April 27, 2012

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    I've made this recipe many times. SO good with a home made chicken stock. I also add 1/2 a red onion and 4 cloves of garlic during the roasting. You can also add a dash of cayenne or chilli peppers to add a bit of heat, it's very nice with all the sweet vegetables.

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  • on February 18, 2012

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    This was very good. I used all purpose white potatoes and carrots.

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  • on January 30, 2012

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    We made this for the first time for Christmas dinner. IT IS AMAZING! I've made it twice since then, most recently last night. This is one of our families favorite dishes.

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  • on January 12, 2012

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    nom

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  • on January 01, 2012

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    It was amazing, even my husband liked it. Will be making it.

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  • on August 16, 2011

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    Yum! Very easy recipe and the vegetables get perfectly roasted. I could just eat a giant bowl. I can't wait to make the roasted vegetable soup (if I have any leftovers, which might not happen. Excellent recipe.

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  • on July 13, 2011

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    A very heathly dish... Perfect at any time of the year.A great side dish for any type of meat you want to serve. I love it with Chicken.It smells so good while baking. again another great dish!

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  • on June 09, 2011

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    I LOVE YOU INA! What a wonderfeul delicious recipe, my husband really ate and ate and ate. Very good and the squash was excellent and I'm not a squash eater, but now I am...........Thanks.

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