Food Network
Home> Recipes>
Rosemary Roasted Potatoes Recipe

Rosemary Roasted Potatoes

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (128)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 128

Showing 121-128 of 128

Sort by:

Newest

  • on March 17, 2005

    Flag

    This recipe was incredibly easy to make and the potatos turned out so crunchy and delicious! The rosemary and garlic tasted wonderful with the potatoes. Thanks Contessa!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 15, 2005

    Flag

    Rachel, as usual - YOU ROCK!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 14, 2005

    Flag

    I grew up with this recipe - simple, versatile, & delicious! Mia momma & nonna handed down this recipe & I
    handed it down to my children.
    BTW, any good baking pot (cut into wedges & not paredis good in this recipe, but I prefer using the new
    potatoes for "company" dishes.
    Depending on what u serve it with, a few
    sprinkles of Parmesean cheese goes over
    well,too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 11, 2005

    Flag

    Rosemary is one of my favorite herbs and it's terrific on roasted potato's. We enjoy this side everytime I make em'

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 06, 2004

    Flag

    very easy,we loved these simple potatoes !

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 05, 2004

    Flag

    My family loves potatoes cooked this way. Fresh herbs are the key to its success. You don't have to use rosemary -- fresh basil or fresh thyme also will give a lovely flavor. It's great with roasted chicken as well as grilled steaks.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 29, 2004

    Flag

    Great recipe with excellent results

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 22, 2004

    Flag

    These are the easiest things to do, and they taste great. They were a big hit with the kids too. The fresh rosemary is definately the key ingredient.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 8 9 10 11 12 13 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.