Sauteed Wild Mushrooms

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

awesome...i added a little white wine and oh boy! it was to jump for...lol....I love Ina, her food is very practical

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

this is a great recipe!! I served to a crowd as a side to grilled steaks and it was perfect!!! one time I used just portobellos and have also done the mixed........a must try!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I stirred in a splash of red wine just before serving and it added a nice flavor to the mushrooms!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

What a fabulous mushroom recipe! The end result reminded me of the fantastic sauteed mushroom dish served at Fleming's Steakhouse. I did reduce the amount of salt almost by half and used just crimini mushrooms. Yay mushrooms...and thank you, Ina! I served this with the Herb Crusted Pork Tenderloin (Loin recipe from Paula Deen. It was a wonderful side to the pork.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

absolutely the best mushrooms ever. Made them for my husband and he was hooked. I made the entire meal -steak, mushrooms and onion rings. can't wait to make it for the rest of my family.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I followed the directions precisely and I must say this was absolutely amazing, never again will I make mushrooms the old way I was taught. Thank you Ina, you are truly amazing.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I am not a huge mushroom fan but my husband loves mushrooms. He loved this recipe! He ate almost all of it by himself. It was so quick and easy to make. I will definitely be making this again.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Wonderful!!! Easy to make, was deliscious with the steak. I loved how quick it was!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love this recipe and it's so quick and easy! Great side to steak or salmon. A definite "must try."

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Absolutely wonderful. I thought at first it was too much shallot. However, I followed the recipe and they were awesome. This is exactly how sauteed mushrooms will be made in my house going forward.