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Seafood Stew Recipe

Seafood Stew

Ina Garten

Copyright 2004, Barefoot in Paris, All Rights Reserved

Show: Barefoot ContessaEpisode: Tale of Two Soups

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (44)

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Average Rating:

Total Reviews: 44

Showing 1-10 of 44

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  • on May 18, 2012

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    Watch your show a lot. Looked good on TV. Tasted even better.

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  • on April 23, 2012

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    Delicious Ina!!! I made the broth with shrimps shells, it was so good, my husband had two bowls with white rice. Thanks for all the great recipes. I will make it again.

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  • on March 24, 2012

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    wonderful. made the broth part up a day ahead... added all the
    seafood the day of my dinner party. great make ahead recipe.

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  • on March 07, 2012

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    Delicious tasty i make this stew every month so,so good thanks Ina ;]

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  • on October 20, 2011

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    Deliciously tasty, easy and it is so light. I love it. Thank you.

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  • on July 29, 2011

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    What's better than excellent?

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  • on March 28, 2011

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    Oh My Goodness!! I loved every aspect of this recipe and so did our guests. The homemade fish stock was fantastic!! The orange zest and Sambuca at the end were wonderful. I will make this recipe again and again. I shared most of the Sambuca with a friend who loves it. Thanks Ina, I can always count on your recipes. Dee from Calif.

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  • on March 27, 2011

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    Flavorless

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  • on December 20, 2010

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    In a nut shell this could be a great stew. I felt the orange zest was simply too overpowering. I will definitely make this again, but this time I will omit the orange zest.

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  • on December 04, 2010

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    Amazing! Made for my girlfriends and they all loved it. Started with a simple salad and served this as the main course. I used clams instead of the mussels and chilean sea bass for the fish. If you like seafood you will like this!

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