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Skillet Brownies Recipe

Skillet Brownies

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (13)

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Average Rating:

Total Reviews: 13

Showing 11-13 of 13

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  • on July 15, 2012

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    I used the small ramekins as well last night. It was delicious!!! My father-in-law who doesn't care for chocolate even enjoyed it. I just put a little butter around the sides and it took about 23 minutes. It came out perfect and a little soft in the middle.
    I didn't have coffee or kosher salt (used sea salt- a little less than 1/4 of a teaspoon. It was still fabulous without it! I will do this again for sure.

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  • on July 14, 2012

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    KS GAL...we are on the same page! I was wondering the same thing...think I will try small ramekins! Will post with results later!

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  • on July 14, 2012

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    Since most people don't have 5 miniature cast iron skillets, does anyone have suggestions as to what to use instead? I like the individual portions - would souffle dishes work?

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