Recipe courtesy of Ina Garten
Save Recipe Print
Soft Hard-Boiled Eggs
Total:
8 min
Prep:
5 min
Cook:
3 min
Yield:
6 servings
Level:
Easy
Total:
8 min
Prep:
5 min
Cook:
3 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Place the eggs a large saucepan and cover them with cool tap water. Bring the water to a boil, lower the heat and simmer for 3 minutes.

Remove the eggs from the saucepan and immediately place them in a bowl of cold water until they are completely cool.

Remove the shells, slice each egg in half lengthwise, sprinkle with salt and pepper and serve.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Hard-Boiled Eggs

Recipe courtesy of Ina Garten

Hard-Boiled Egg Dressing

Recipe courtesy of The Kitchen

Broccolini With Hard-Boiled Egg

Recipe courtesy of Food Network Kitchen

Hard Boiled Eggs

Recipe courtesy of Michele Urvater

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.