Recipe courtesy of Ina Garten
Episode: Sunshine Food
Save Recipe Print
Total:
20 min
Active:
5 min
Yield:
20 to 25 toasts
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F.

Slice the baguette diagonally into 1/4-inch slices. You should have 20 to 25 slices. Place the slices in 1 layer on a baking sheet. Brush each slice with olive oil and sprinkle with salt and pepper.

Bake the toasts for 15 to 20 minutes or until they are crisp and browned. Serve at room temperature.

Categories:

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Cinnamon Baked French Toast

Recipe courtesy of Ree Drummond

Toasted Israeli Couscous Salad with Grilled Summer Vegetables

Recipe courtesy of Bobby Flay

Toasted Baguette

Recipe courtesy of Ina Garten

Toasted Baguette

Recipe courtesy of Ina Garten

Duck Hash on Toasted Baguette

Recipe courtesy of Food Network Kitchen

Duck Hash on Toasted Baguette

Recipe courtesy of Food Network Kitchen

Duck Hash on Toasted Baguette

Recipe courtesy of Food Network Kitchen

Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette

Recipe courtesy of Bobby Flay

Poached Eggs on Toasted Baguette with Goat Cheese, and Black Pepper Vinaigrette

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.