Toasted Pita Triangles
Show: Barefoot Contessa
Episode: Going Local
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By bbixler_9270037
Berne, IN
on September 08, 2011
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Quick and easy. Only issue is 375 degrees for 10 minutes is WAY TOO LONG in my oven. 5 minutes was even pushing it a little. It's nice that I can control the amount of salt and oil. These will be a great dipper for hummus.