Tomato Feta Pasta Salad

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as a big fan of the mediterranean diet i really enjoyed this salad. the combination of good feta and sun dried tomatoes is awesome

Thanks!

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Needed a recipe to use up some Feta that I had in the fridge and this was the perfect thing as I had all the other ingredients in the house too. I only had 8 oz. of Feta and the amount was fine. Used small grape tomatoes because that's what I had and I love the way they burst in your mouth instead of chopped tomatoes. I also added some roasted pine nuts. Took it to the office today and all my co-workers are raving about it and asking for the recipe. Perfect salad for a potluck too. Love Ina's recipes and have every one of her cookbooks.

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Great pasta. I usually double the sundried tomato.

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Ina, you're a genius. I made this for lunch and loved it. Later for dinner, I added shrimp and made it the main course. My husband mmmmmmmmmmd and aaaaaaaaaad during dinner - he said it was the best pasta salad he's ever had. If you decide to add the shrimp, remember to not over cook them; remove from heat when they turn pink. Ina, you and Tyler Florence should have a baby . . . it would be culinary perfection (although Jeffery would not approve. Thanks for the recipe!

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This was a great salad, the sun dried tomatoes work so well. However, the ratio of ingredients to the amount of pasta was way too much. I will make this salad again, but I will use a pound of pasta instead of the half pound.

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Loved this pasta salad! I had to modify only because it was all i had on hand. I used multigrain pasta, I only had 6 oz of Feta and 10 oz of cherry tomatoes. Tasted wonderful! Even with extra pasta it had enough dressing. It may be dry after it sits, so I might have to do a bit more dressing tomorrow. But only because I increased the pasta and didn't think to make more dressing right then. I might try adding artichoke hearts next time too. Another wonderful dish from Ina!

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Delicious! And that really good olive oil? Carothers' Olive Oil. It is a must check it out!

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I love this recipe. I made it once and everyone loved it. If you want to make something different this is a great pick. I bought tomato bruschetta instead because it was the only thing the grocery store had and it was great. I added Gorgonzola instead of feta and tasted great. I can't wait to bring this to another picnic. There we're no left overs.

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Great recipe! Because of some of the reviews I almost cut back on the feta but I am so glad I didn't. I followed the recipe exactly & it was was delicious! Everyone loved it & it disappeared at our family gathering. I will definitely make this again.

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Very tasty!!!!