Turkey Lasagna

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (471)

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Average Rating:

Total Reviews: 471

Showing 431-440 of 471

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  • on April 05, 2006

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    This recipe makes a delicious lasagna you and your family will love! I used chicken sausage instead of turkey and it was still delicious.

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  • on March 31, 2006

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    the lasagna turned out fantastic. The taste was amazing. served to both my boyfriend and my family and everyone was impressed.

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  • on March 27, 2006

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    This was very easy to make. The combined cheeses just add another level of flavors. It was incredible and this has become my new recipe for lasagna.

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  • on March 20, 2006

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    Loved the goat cheeese.

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  • on March 14, 2006

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    I love lasagna, but everytime I tried to make it, it would always be very bland. Not this recipe. This recipe is fabulous. I substituted italian sausage. Very easy.

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  • on March 13, 2006

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    The best part of this delicious recipe is the combination of the tangy goat cheese with the other cheeses. The turkey sausage is delicious and makes the dish less of a guilty pleasure. This will be my signature lasagne recipe.

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  • on March 11, 2006

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  • on March 03, 2006

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    Incredible flavor!! Another must-make; totally simple, worth the wait while baking and the perfect casserole dish to last you all week - gets better for leftovers and NOT TOO HEAVY FOR A PASTA DISH!

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  • on March 01, 2006

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    This was amazing. Everyone loved it. I served it at a casual dinner party and my guests asked me if they could take home some of the leftovers!

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  • on February 28, 2006

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    This was my first time making a lasagna. I put in italian sausage rather than turkey sausage. I brought it over for my brother and sister-in-law who just had their first child. They really enjoyed the meal.

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