Turkey Meatloaf

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Very tasty meatloaf! My future in-laws don't eat beef so i made this and everyone had nothing but good things to say about it!

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Wow, this has to be the best Meatloaf I've ever had!!! It's that much better because it's lower in fat due to the ground Turkey...thanks!

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I halved this and it was still alot of meatloaf. I will have to quarter it the next time as I served it to 6 people when I normally only serve 4. It was nice and tender and tasty. I added red pepper flakes and alot more ketchup on top but otherwise pretty much followed the recipe and it came out great. Ground turkey can really be hard to get flavor into but this really worked.

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Made this for the first time tonight. I halved the recipe and it turned out perfect. My husband and kids liked it, but requested less onion next time. I may try adding some garlic next time for a little kick. Overall I think this was very good and will definitely be making this more often. I might even try making this into meatballs.

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We loved it. We also split the recipe in 1/2. (we thought 5 lbs. was too much

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Easy to prepare, moist and so good even days later. Have passed this recipe to all my daughter-in-laws, who are very busy young women and they too agree on the speed of preparing and how good it is. Long live Ina, we love you.

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My family thought this was the greatest and asked for it Again. It had great taste, was very moist.

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I tried this meatloaf and everyone really liked it. I took it for friends (along with the parmesan smashed potatoes and they all loved it as well. I make a pretty good meat loaf, but this one was a little different and packed with flavor. The kids all liked it, and I like that. Ina is awesome!

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This is not your mother's meatloaf. It is delicious. For all those that are scared to switch from beef, try it and don't tell the beefeater. They don't know!!!!!!!!!

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I never liked meatloaf until I tried Ina's recipe! The only thing that I did differently was that I poured chili sauce over the loaf instead of ketchup. This recipe makes a HUGE loaf, but don't worry because it freezes beautifully.