Turkey Meatloaf

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This recipe was absolutely delicious! My husband and sister were skeptical at first because neither likes turkey but after the first bite they were both raving about it. Definitely going to share this recipe.

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Amazing! Made just as is but halved the recipe. I think the key is to put the pan of hot water on the shelf below it. Very moist and really tasty. My kids liked it!

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Excellent! My sister made this for me and referred me to FoodNetwork for the recipe. She substituted half of the bread crumb ingredient with a mix of brown rice and quinoa, which was delicious, although it's still very good just using all bread crumbs. She also added sharp cheddar cheese pieces and some chopped green peppers. I never would have thought that I'd favor turkey meatloaf over beef meatloaf, but now it's done thanks to this recipe. I also add the sharp cheddar cheese pieces and sometimes I add some pepper or pimiento olives. Yum!!

I've gotten nothing but raves from everyone that's tried it.

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5 stars? It is 6 !!!! Yummy! Delicious fast and eeeeaaaaaassssyyyyyyyyyyy!!!!!!! :-

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I wish that I could give this recipe more than 5 stars! It was the best meatloaf that I have ever put into my mouth!!! It was so much better than the beef. I did not have any thyme and added extra ketchup to the top during the last 15 minutes of cooking. FABULOUS!!!!

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I've never made meatloaf before and expected this to be on the dry side since it uses turkey; the results were completely the opposite -- very moist! My modifications: Halved the amount of turkey, eggs and breadcrumbs; used 2/3 the amount of the onion mixture (may have contributed to the moistness added some dried pepper flakes while sautéing the onions; added some BBQ sauce to the too in addition to the ketchup. Only took 1 hr to bake.

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This was simple, delicious, moist meatloaf. We had enough to make two and shared one with my mom and brother ... they want the recipe as they thought it was sooooo good!!! The other half of ours went in the freezer as 5 lbs. of turkey makes way for great leftovers. Wonderful!

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I was very happy with the way it came out! But, i did add oregano and basil and some ketchup in the mix as well as on top. Yummy!

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Used 3 lbs ground turkey and reduced other ingredients by one third. Came out great.

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This is great meatloaf - I am not supposed to eat red meat so this is a great alternative. It's just my husband and me, so I halve the recipe and sneak in a box of frozen chopped spinach and italian parsley for color. Perfect!