Vegetable Tian
Show: Barefoot Contessa
Episode: Turkey - Not Just for Thanksgiving
Rate This RecipeRead users' reviews (103)
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Average Rating:
Total Reviews: 103
Showing 91-100 of 103
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By sfsymreng_965750
NEWBURGH, IN
on March 07, 2005
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Served to company last evening. All enjoyed. It is time consuming slicing veges and layering in pan, though worth it. Next time I will try slicing zucchini and tomatoes slighter wider.
By peatea98_2230141
Jonesboro, GA
on March 06, 2005
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Following receipe I found that it was a bit bland. Not really big on the potatoes in it. The onions, tomatoes, and garlic work well. Going to tinker with it and try another veggie and spice it up a bit.
By tiasylvia_426453
lutz, FL
on March 05, 2005
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What a delicious way to team up those ingredients and so lovely.My husband loved it. I made it in indidivual servings. Very nice indeed!
By bam2be@aol.com
Sicklerville, NJ
on November 26, 2004
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Made this for Thanksgivig and it was a hit. Everyone loved it (young and old.
I cut back a little on the thyme.
By angel12lov_512259
Glendale, CA
on November 26, 2004
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This dish was pretty good except that I had to bake it for about an hour since the potatoes were not cooking. Next time, I will have the potatoes already parbroiled or fully cooked since the zucchini and tomato cooked much faster. Also, since it baked for 1 hour, the vegetables all lost their color and I wasn't that happy. Also, I didnt use Gruyere cheese (too pricey and I didn't know the taste so I used Monterey Jack. It worked Pretty well. I made this dish for THanksgiving dinner and it was okay.
By eedeshields_1539963
Naples, FL
on November 24, 2004
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I made a huge dish and EVERYONE loved it. They kept asking for 2nd and 3rd helpings. It quick, easy, gives abeautiful presentation and tastes FAB!!
By vzl
AL
on November 23, 2004
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Easy to make, tasted great and looked good.
By tmkeith_1431614
Acworth, GA
on November 22, 2004
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We loved this! And the leftovers went extremely well on top of portabelo mushrooms with a little extra cheese!
By julieg1975
belle mead, NJ
on November 20, 2004
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so simple tastes wonderfull
By dadmarksignsan_...
Winter Park, FL
on November 16, 2004
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This vegetable dish was so good my husband ate almost the whole casserole full. This is a man that does not like his vegeis !! It will be on my holiday table. Thanks