Food Network
Home> Recipes> Italian>
White Pizzas with Arugula Recipe

White Pizzas with Arugula

Ina Garten

Recipe courtesy Ina Garten for Food Network Magazine

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (22)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 22

Showing 1-10 of 22

Sort by:

Newest

  • on May 18, 2012

    Flag

    Tasty! I used whole wheat flour (which required a little more water and ricotta instead of goat cheese because that's what I had in the fridge. Loved this recipe. Arugula with lemon vinaigrette was my favorite part.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 20, 2012

    Flag

    Best pizza ever. We make this as often as we can. SOOOOOO good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 04, 2012

    Flag

    Love it! And its SUPER easy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 13, 2012

    Flag

    I used this recipe as a guideline to make a white truffle oil pizza. I suggest buying your own fresh dough from safeway, its easier and convenient and sometimes they come in fun flavors of dough. Also, I nixed the arugula and made a side salad instead. But on my pizza i used all of the cheese toppings and most of the ingredients for the vinaigrette. I also added white truffle oil, proscuitto, tomatoes, and basil. My roommates loved it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 06, 2012

    Flag

    This was FANTASTIC! I didn't have time to make my own crust, so I used store bought...and it turned out great. Loved the Arugula and the garlic flavors. Keep watching that crust...500 degrees can make it turn quick!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 10, 2011

    Flag

    I only made the dough, and it was by far my best pizza dough! So pliable and soft... It was the first time in my life that I enjoyed rolling the dough :- I am a huge fan of Ina's recipes, and this one is really great! Thanks!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 10, 2011

    Flag

    I saw this in the Back to the Basics cookbook and the min I saw it I knew I had to make it! I'm not big cheese person so i just used a little mozzarella and it was soo good!! Everyone loved it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 08, 2011

    Flag

    This recipe turned out great after we fixed the vinaigrette. We made it exactly as stated in the recipe, but only tasted salty olive oil. We added more oil and lemon juice to offset the saltiness, added a splash of white wine and two cloves of garlic (pressed. Then, it was a great little salad dressing and we loved the arugula on the pizza.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 12, 2010

    Flag

    I tried it last night and it was very very good

    I mix whole wheat with all purpose and used feta cheese instead goat cheese

    Yuuuum

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 05, 2010

    Flag

    The hardest part about this recipe is making the dough, but once you get past that it is really easy. The pizza is delicious, light and perfect for spring/summer. I made it for a party and everyone had great things to say - you can't go wrong!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.