Indian Cornbread Pudding
Taste your muffins before you begin to prepare the recipe. If it is not very sweet, you can add another 2 tablespoons of molasses.
- 4 medium corn muffins or 8 corn toaster cakes, cut into 1/2-inch cubes (5 cups)
- 2 2/3 cups whole milk
- 4 large eggs
- 4 tablespoons molasses
- 1 teaspoon ground ginger
- Pinch salt
Serving suggestion: Butter pecan or maple walnut ice cream.
Special equipment: 6 to 8-cup ceramic baking dish or ovenproof ceramic bowl
Preheat oven to 275 degrees F.
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