Individual Meat Loaves

Total Time:
40 min
Prep:
20 min
Cook:
20 min

Yield:
6 individual loaves
Level:
Easy

CATEGORIES
Ingredients
Directions

Saute the onion and pepper in the oil for 4 to 5 minutes, or until tender but not browned. Season to taste with salt and pepper and stir in the garlic. Cook for 1 minute and set aside to cool.

Preheat the oven to 350 degrees. In a bowl, pour the milk over the bread and let soak for 5 minutes. Squeeze the excess milk from the bread and combine with the remaining ingredients, adding the onion mixture and season with salt and pepper. Divide the mixture into 6 even portions and shape into mini loaves. Bake for 20 minutes, or until done.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Cocoa Krispies™-Crusted Meatloaf with Asparagus Salad

    Recipe courtesy of Serena Palumbo