Best Basic White Rice

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (25)

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Average Rating:

Total Reviews: 25

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  • on April 26, 2013

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    Easy & delicious!!!

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  • on July 14, 2012

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    I loved this recipe, easy and delicious...
    This is the first time that my Rice did not turn out sticky and mushy...

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  • on September 13, 2011

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    Finally a Simple Rice recipe! Thank Miss.Ingrid Hoffmann. Looking for a "Rice" recipe Only,kept getting entrees,desserts,et cetera.Hope FN. will make Your recipe a "go to" for a elegant simple Rice that we can do Anything with~which is what's planned~Orange Chicken w/White Rice and Vegetables.

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  • on October 12, 2010

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    As a teenager who obviously doesn't like to be in the kitchen as much, this recipe came out alright.In my opinion it wasn't the best,I think it needed something else,something to give it more flavor.The positive side about it is that it's a quick and easy rice anyone can do.

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  • on September 15, 2010

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    This rice is WONDERFUL. I admit that the method seemed a bit odd, but I followed the directions EXACTLY and it was great!!! Everyone in my house loved it. Three people in my house that do not even (until now like rice commented on it and said, ?I don?t normally like rice but this is great!? ?This is the best rice I have ever had? and the final one when asked what they thought of the dinner was ?the chicken piccata was okay (a Giada recipe, but your rice was excellent!? This is MY new way of making rice!!!

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  • on February 12, 2010

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    I've always tried different ways to make white rice, it always came out just ok but this rice is very flavorful!!

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  • on February 06, 2010

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    I LOVE RICE, & YES, UNCLE IS GOOD, BUT THIS WAS PERFECT!

    ANONYMOUS, PLEASE COME FORWARD, WE KNOW YOU ARE
    AN INSIDER WITH FN.

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  • on October 19, 2009

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    This is very tasty for white rice. My 9 year old daughter just loved it. She even asked if she can take it to school for lunch the next day instead of a sandwhich. It is, really good!

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  • on March 08, 2008

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    I have made rice, using different methods for years. Had never done it this way-- will now always do it this way. Perfect!

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  • on January 08, 2008

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    This rice is now a staple to my recipe artillery. I love it. The test is phenominal.

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