Broccoli with Infused Butter

Total Time:
17 min
Prep:
10 min
Cook:
7 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 4 cups broccoli florets washed
  • 2 tablespoons butter
  • 1/2 cup fresh-squeezed orange juice, about 2 large navel oranges
  • Orange zest
Directions

Set up a steamer. Steam the broccoli florets for 3 to 5 minutes, until just slightly tender.

In a separate small saucepan, heat the orange juice over medium-high heat. Reduce to 1/4 cup. Remove juice from heat and add butter, stirring to melt and combine thoroughly.

Pour over the blanched broccoli and toss. Serve with the orange zest over the final served dish.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Beer-Battered Broccoli

    Recipe courtesy of Food Network Kitchen