Golden Sunshine Quinoa Salad

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I never would have tried quinoa if it wasn't for this recipe. I used orange flavored craisins instead of raisins. I ate this both at room temp and cold. I preferred the texture and flavors at room temperature.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I was not able to find the main ingredient so I substituted Taboule. It was wonderful ! I have made it several times and it was a big hit with family and friends.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this for my boyfriend last night. He is from Bolivia, where quinoa is as common as rice. He absolutely loved Ingrid's twist-- the golden raisins-- he could not get enough of them and kept picking through the salad for more! Thank you Ingrid for giving me a dish suitable for my South American friend!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Can't great to see what her fall menu is like. The entire show was great, all the recipes looked great and so did the decor!!! Great party ideas!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Cool and refreshing on a warm summer day. Love IT!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

i tweaked her recipe a bit. instead of seedless cucumber, i used grilled squash, and instead of parsley, i used cilantro i had in the fridge. it was very easy to make and very tasty! i didn't bother to cool the quinoa. right after i cooked it, i mixed with everything else in a bowl and cooled the salad in the fridge.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

always looking for a tasty healthy recipe and this one is very refreshing. You can change it too - added orange flavored cranberries instead of raisins. really yummy
Got some new ideas watching the show
toooooo

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Clearly Ingrid's team got a hand on these reviews and arguments. Telling you made the recipe before it posted and aired, saying everything is fantastic when is NOT and going to battle for someone you know nothing about and who is clearly getting terribles reviews? gotta be an inside job. What a dissapointment FN.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Actually the recipe was on here a day earlier and I'm sure that is how the person made it the day before. If she didn't make it thats fine to but you obviously didn't so don't be a hypocrite! I did make this though and I thought it was very refreshing! I love quinoa salad and I'm glad I have another recipe to make it with!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Ingrid is getting a lot bad reviews for substandard recipes. If this iritates anyone, too bad. You shouldn't come in here and rate a recipe you said you made the day before it aired just to give it a good rating. This isn't helping her either.