Ingredients
- 2 boxes pineapple flavored gelatin
- 1 teaspoon sugar
- 1 cup water
- 1 can lychees in syrup
- 1/4 cup light rum
- 10 to 12 small plastic cups or shot glasses
Directions
In a medium bowl, combine the gelatin and the sugar. In a small saucepan, bring water to a boil. Add boiling water to the bowl and whisk vigorously to dissolve the gelatin. To the gelatin mixture, add 1 cup of lychee syrup, and rum and whisk again. Cut the lychees in half and place 1 half in each cup. Pour the gelatin mixture into the cups. Refrigerate until set.
Photo: Lychee Gelatin Shot Recipe
















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By Sylvia28
Kenner, LA
on July 18, 2011
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I just saw a repeat of this show recently. Does anyone know where I can purchase a similar egg tray?
By lulabell
Santa Rosa, CA
on July 02, 2011
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I love the show, I love the recipes, I bought her cookbook!
By honuhale_5915311
Honolulu, HI
on May 23, 2009
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I was disappointed to find that with only a few exceptions, all the comments on this forum were about the host, the show, the filming, the music and not about the recipe. Did it taste good? Was it easy to make? Would you make it again? That's what I want to hear from my fellow foodies!
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