Place the Mandarin oranges, vodka, sparkling wine and lemon sorbet in a blender and puree. Divide among champagne glasses and serve with a mint leaf.
Recipe courtesy of Ingrid Hoffmann, 2008
Cool off this summer with these raspberry gelatin and rose cake pops.
Feed a crowd this summer with delicious party recipes like cheesy zucchini crisps.
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53 Recipes You Need for Summer