Michelada

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (16)

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Average Rating:

Total Reviews: 16

Showing 11-16 of 16

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  • on July 17, 2007

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    I am not much of a beer drinker but this really gave it a nice kick and it really tasted great with the Chipotle Tamale Pie. Way to go Ingrid!

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  • on July 15, 2007

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    Whooshy sauce??? Oh, isn't that cute! NOT! The poor girl can't decide if she's a Sandra Lee, Rachel Ray or Giada DeLaurentis? But, then again,imitation is the greatest form of flattery. When and if she decided who she is, maybe her show will have a chance.

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  • on July 14, 2007

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    Loved the chili power and salt combo on the rim. This recipe is great for entertaining.

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  • on July 14, 2007

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    It's a great twist on an average beer! We've always squeezed lime in our beer- this is even better! I thought it was very refreshing!

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  • on July 14, 2007

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    ive drank them for years,but they are missing one necessary ingredient- a little bit of Clamato or tomato juice.Good luck Ingrid-loved the show!Anyone that starts off with cheladas and lychee shots is o.k. in my book! Cant wait to make the tamale pie!

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  • on July 14, 2007

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    Can't say anything more about it.

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