Food Network
Home> Recipes> Chicken>
Rum Chica Rum Chicken Recipe

Rum Chica Rum Chicken

Show:

Episode:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (54)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 54

Showing 31-40 of 54

Sort by:

Newest

  • on August 18, 2007

    Flag

    I made this chicken yesterday and it was wonderful! It was moist, delicious and done in a flash! I used Capt. Morgan for the rum since I didn't have dark rum and it was wonderful. I did cut back on the amount I used just because it seemed a bit strong for me, but it was wonderful. My entire family enjoyed it. This isn't the place to rate the show, but the recipes. So far I've enjoyed her show and the recipes she's presented. Highly recommend trying this one.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 18, 2007

    Flag

    This is one of the best chicken recipes goin'.... so easy, and so good.
    I even tried it with pork loin slices, and it is just as good on pork!!

    My guys liked it so much they asked me to thicken the marinade to dunk in!!!

    Just great!! Thanks so much....

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 18, 2007

    Flag

    This is a great recipe. I was worried that the rum would be overpowering, but after grilling, the rum is not recognizable. The first time I grilled the chicken, I overcooked; the second time, I used an instant read thermometer and it was wonderful.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 16, 2007

    Flag

    My whole family loved it. I make alot of recipts from food network but never seem to make them again. This one I made twice so far. It's a keeper

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 16, 2007

    Flag

    it is a goo recipe and i liked it very much

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 16, 2007

    Flag

    I am a very avid Food Network watcher and LOVE to cook and try new recipes. I was excited about this recipe, but it was awful. In fact my husband I didn't eat more than 1-2 bites each and threw it out. Will maybe try another of her recipes, but after reading other reviews more than likely not to.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 16, 2007

    Flag

    I had good hopes for this recipe but it did NOT work at all. Not good flavors.
    Ingrid is perky in a super fake bratz doll way. Thank you FN for a Latina Sandra Lee, yes we neeed more tablescapes and drinks out of flowers. Carla frm Oregon

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 15, 2007

    Flag

    i have to say this recipe didn't impress me. it was lacking something,, the depth, maybe? i was disappointed, but i like some of her other recipes. i guess not all recipes are perfect.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 15, 2007

    Flag

    This is a wonderfull recipe to prepare the Chicken, with a rum taste and orange. I would have this wonderfull recipe for the next time when I invite my friends, they're going to love

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 15, 2007

    Flag

    Sorry Ingrid. You are adorable but this chicken marinade is not. Thought some of the reviews must be wrong, but upon making this recipe, it just doesn't work. I believe that its the Whorcestershire sauce that makes it taste bad.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 Next »
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.