Insalata Mista

Total Time:
10 min
Prep:
10 min

Yield:
8 servings

Ingredients
  • 1 small head romaine lettuce, trimmed, rinsed and patted dry
  • 1 small head green leaf lettuce, trimmed, rinsed and patted dry
  • 1 small head romaine lettuce, trimmed, rinsed and patted dry
  • 1 small head green leaf lettuce, trimmed, rinsed and patted dry
  • 1 bunch arugula leaves, trimmed, rinsed and patted dry
  • 1 small head radicchio leaves
  • 1 seedless cucumber, sliced thin
  • 1 red onion, thinly sliced
  • 1 recipe mustard-red wine vinaigrette, recipe follows
  • Vinaigrette:
  • 1/4 cup red-wine vinegar
  • 2 teaspoons Dijon mustard
  • 1 garlic clove, minced
  • Salt and pepper, to taste
  • 3/4 cup extra virgin olive oil
Directions

Tear lettuce into bite-size pieces. In a large bowl toss lettuce with remaining ingredients. Toss salad with vinaigrette.

Vinaigrette:

In a small bowl whisk together vinegar, mustard, garlic, salt and pepper. In a slow stream add olive oil, whisking constantly.


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