Italian Meatball Sliders

Ingredients
Directions

Preheat oven to 400 degrees F.

In a large bowl, combine Italian Seasoning Mix with ground beef and salt.

Mix well and form into 8 equally sized meatballs.

Place meatballs on a baking sheet.

Bake for 18-20 minutes, until cooked through.

Warm pizza sauce in microwave or on stovetop.

Form sliders by placing 1 meatball on each roll, then top with sauce and cheese.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Triple Sliders

    Recipe courtesy of Sandra Lee