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Easter Bonnet, Part Two Recipe

Easter Bonnet, Part Two

Recipe courtesy of Jacques Torres

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (1)

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Total Reviews: 1

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  • on March 29, 2006

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    This recipe was good, it is just that it was really hard to make. After you make it though, it was delicious. All of the flavors came together wonderfully. My family loved it.

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