Recipe courtesy of Sara Moulton
20 (2 1/2-inch) pancakes




Bring the chicken broth and corn oil to a boil in a medium saucepan. Reduce the heat to medium and gradually add the cornmeal, whisking all the while. Still whisking, cook the cornmeal for 2 minutes. The cornmeal will absorb the liquid and thicken like polenta. Remove the pan from the heat and let cool for about 5 minutes. Whisk the baking powder, jalapeno, cilantro, eggs, Tabasco, salt and pepper into the cornmeal until well blended. Fold in the corn kernels with a rubber spatula. If necessary, lightly butter, oil, or spray your griddle or skillet. Preheat over medium heat or if using an electric griddle set to 350 degrees F. If you want to hold the pancakes until serving time preheat your oven to 200 degrees F. Spoon 1/4 cup of batter onto griddle for each pancake, allowing space for spreading, and use a spatula or the back of your spoon to lightly press the batter into rounds. When the underside of the pancake are golden and the tops are speckled with bubbles that pop and stay open, flip over with a wide spatula and cook on the other side until light brown. Serve immediately or place in oven while you make the rest of the batch.;


Mix all the ingredients together in a medium bowl. The salsa is ready to eat as soon as it is prepared or can be stored covered tightly and refrigerated for about an hour.;


Grilled Corn Cakes

Recipe courtesy of Robin Miller

Corn Cakes with Honey

Recipe courtesy of Rachael Ray

Jalapeno Popper Orzo Mac-n-Cheese

Recipe courtesy of Rachael Ray

Chocolate Cake in a Mug

Recipe courtesy of Trisha Yearwood

Hot Corn Dip

Recipe courtesy of Trisha Yearwood

Coconut Cake

Recipe courtesy of Ina Garten

Cod Cakes

Recipe courtesy of Lee Pinto

Creamy Corn Polenta

Recipe courtesy of Giada De Laurentiis

Kyle's Lemon Pound Cake With Reba's Royal Glaze

Recipe courtesy of Trisha Yearwood

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking