Charred Corn Salad
Show: Home for Dinner With Jamie Deen
Episode: Taco Fiesta
Rate This RecipeRead users' reviews (51)
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Average Rating:
Total Reviews: 51
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By foodiebabe53
Wayne, NJ
on July 05, 2012
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Very delicious! I added an extra ear of corn and and an extra lime to the dressing, although its the most healthy with brown rice I was out and added rice pilaf instead, still very tasty! I have made this twice already and it will be a staple in our house, my family loves it! Thanks Jamie for a great recipe, you rock!!!
By sbgmom_11694378
Milford, CT
on July 05, 2012
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Tasty and delicious. Charred corn was awesome, I might add some additional corn next time.The lime juice vinaigrette was so light and fresh. So colorful and healthy. Everyone enjoyed it for the 4th of July. Soooo different. Love the show and recipes.
By donnabohnenkamp
Ft Madison, IA
on July 04, 2012
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This was soooo good. I have never written a review before, but I just had to on this one! I agree with another reviewer, don't skip the charred FRESH corn. It is so worth the extra effort. I will make this again and again. Thanks Jamie!
By elaine0213
on July 04, 2012
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I made this today, thought was very good, added a jalepeno and alittle goat cheese, fun to make and really like the show Jamie!!
By Cheryl 2495
on July 04, 2012
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Excellent.........going to make it for our yearly Church picnic this year. Easy, delicious and fast.
By lorimaygreen
Hereford, AZ
on July 03, 2012
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This is really good! I charred the corn on the grill and added some cumin and little cayenne pepper to the salad. Next time I think I'll add green chiles or jalapeno. I will be making this for potlucks and for just because.
By sydneyruff
Lumberton, TX
on July 02, 2012
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It was just as easy as it looked watching Jamie make it and it tasted great! I'll make it again.
By southernfriedpr...
on July 01, 2012
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This salad wsa so good! It was light, refreshing and we LOVE the roasted corn in it. I served it with tostadas and guacamole and it was a hit with our family. I will definitely make again!
By LizNunan
Pawling, NY
on July 01, 2012
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This is a delicious side dish. I paired it with grilled chicken and it made for a light, fresh and tasty dinner. I like the idea of adding fresh cilantro - may try that next time. Also, I grilled the corn and it turned out great. Thanks Jamie!
By Chef #554414
Los Angeles, Ca
on July 01, 2012
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Delicious and so healthy and refreshing. I did add cilantro and fresh jalapeno to the recipe. I'm so pleased and happy with the results. The brown rice is a nice change. Cheers to more healthy eating. Thank you Jamie and God bless you and your beautiful family