Hash Brown Cakes

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (16)

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Average Rating:

Total Reviews: 16

Showing 1-10 of 16

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  • on March 06, 2013

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    I just got done making these again. Since the episode aired I have made them many, many times, a big hit with the family,many requests. I had tried making many versions of this with so/so luck. Thanks Jamie, the best advice is to get all the moisture out of the potato's that's the secret, if you do that you can't go wrong.

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  • on January 10, 2013

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    imade these today for dinner and they were so good next time i going
    to add extra cheese.and i also going to make them again for breakfast
    with my french toast or my wafles, or just with a omlet.thanks jame
    for this recpie.

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  • on September 23, 2012

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    I made them this morning and invited my parents over for brunch. They are perfect and will make them again for sure. Thank you for the inspiration! :-

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  • on September 22, 2012

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    Just finished these. The blotting of the moisture really helps.
    Jamie's show is BY FAR the best of the (almost too many Deen programs. Keep up the good work. Great wife and boys!

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  • on September 22, 2012

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    Looks delicious! want to send the "Breakfast Brunch Show" to my daughter who might try these healthy recipes ~

    Love this show ~ such a simple family program and healthy eating for kids ~

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  • on September 22, 2012

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    Very easy and tasty!

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  • on September 19, 2012

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    Great taste, great crispy texture. Very easy recipe to master. Since I love spice, I added yellow curry and some cayenne. I can tell it would be great without the additional spices, but they brought it to another level of flavor. I did not have shallot so I added minced garlic and onion powder. No problem.

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  • on August 25, 2012

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    what a great recipe we loved these potatoe cakes

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  • on July 31, 2012

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    Just made these and they were really a hit in my house. They were very quick and easy and we love that, I will be making them very often!!

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  • on July 22, 2012

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    We all loved this one, as with all your recipes, so nice and healthy and tasty! Thank you, and please keep 'em coming!

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