Steel-Cut Oats with Bananas and Strawberries

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I have made steel-cut oats before, but this is hands down the BEST I have ever had! I believe that toasting the steel-cut oats beforehand makes a huge difference when it comes to flavor. I did not have strawberries, so I added farm-fresh peaches instead - WOW! My hubby and I absolutely LOVED it and I will definitely do this recipe again. Thanks Jamie!

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I've made steel-cut oats before but this recipe makes the best batch! Toasting the steel oats before adding the liquid added great flavor. I've made the recipe a couple of times now, changing the fruit or leaving it out all together. I add a little milk and water to any leftovers for a quick breakfast on a weekday.

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Today was my first time ever making steel cut oats and this recipe is simple and super good... will definitely make this more often!

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This is so much better than the way I was preparing my steel cut oats. I used skim milk and Splenda brown sugar. I never got around to putting in the fruit, and yet it still was so delicious. Will definitely make again, with or without the fruit.