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Average Rating:
Total Reviews: 5
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By heatherlanderso...
marietta, 49
on May 08, 2011
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Super easy and super tasty. On Oliver's Twist he uses a 2 to 1 ratio of sugar to lime juice, which is what I followed both times I made it, but next time I'll be doing a 1 to 1 as the written recipe calls for. Most impressive dessert to serve to guests. Also good substituting mint for the basil.
By miamasterchef
on March 02, 2011
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This tasted really good, i really like sour things so it was really good
By Arielleeee
Granada Hills, CA
on September 09, 2010
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This was REALLY sour, but you can definitely taste the hint of sweetness. It definitely get the job of cleaning your palate done(:
By guy_13031326
Mexico City, 39
on July 27, 2010
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Like the above, I had some concerns this would be too weird but OMG was it good. The heavy basil scent forces the nostrils open yet the taste is sweet and lime. Gorgeous. I made it for guests who were very impressed.
By christina_aziz_...
staten island, NY
on September 25, 2005
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I was a little nervious at first, but wow this was great and soooooooo refreshing. Even my two year old loved it.