Beautiful Zucchini Carbonara

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I used light cream instead, but still this dish is super heavy. It was delicious, don't get me wrong, but perhaps next time I'll find a trick or two to lighten up the ingredients, maybe less bacon, something, I don't know. Very good though.

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Absolutely delicious. We were amazed at how this seemingly pedestrian dish was so fantastic.

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Just Perfect! Bravissimo!

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My girlfriend has chickens so she gave me the fresh eggs and zucchini from her garden so I decided on this recipe and it is outstanding! Jamie Oliver uses fresh herbs and that's key. I used red pepper flakes in the zucchini saute as I like spicier food. It was perfect. My pancetta was not thick but it didn't matter it was delicate and blended with the zuccchini also delicate. I will make this again and again...Thanks Jamie!

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Thank you Jamie Oliver!! Amazing dish very quick to prepare! My seven year old LOVED it and was begging for 2nds! Made it a tad lighter and used only 2 egg yolks..delish! KEEP IT COMING!!

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Easy to make and very tasty! No need for the Olive Garden when I can make something this tasty!!

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I made this recipe using extra lasagna noodles I had left over after making a lasagna. It was really good...even my two and four-year-old gobbled it down.

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It was extremely easy to make and was very delicious and summery

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Absolutely delicious!

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Made this a week ago and my husband called it, "Possibly the best pasta he's ever had." He liked it so much that he agreed to try cooking it on his own yesterday. (I'm not sure he's ever done much more than boil water in the past. It turned out fabulous. He now has a recipe book that has one recipe in it - this one. And he is willing to try to do more. Will be definately look at more Jamie Oliver recipes. Great for the novice cook AND great for the experienced cook who wants a simple and good meal.

Thank you so very much. Easy with great flavours.