Cellophane Noodle Salad
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- Recipe categories: Fruit, Lime, Shellfish, Shrimp, Meat, Pork, Noodles, Nuts,
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By Becky123456
Garner, NC
on October 12, 2010
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This was just what I needed, something very different and unique. It has all kinds of flavors. I used ground pork and added the Dressing into the pan with the other ingredients at the end. I also served more crushed peanuts and cilantro at the table to taste. I was really pleased!
By sueandtim.morri...
Chicago, IL
on September 20, 2010
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I picked this recipie because I liked the ingredient list, and well, I think Jamie Oliver is a good chef. I have never used cellophane noodles before, and I must say this dish was amazing. The flavor it had, and it was so light on the tummy. I used chicken instead of pork since I had some cooked breasts in the fridge. This is one I will make over and over.