Mango Lassi

This Indian drink is like a mango milkshake and is delicious.

Total Time:
5 min
Prep:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 9 fluid ounces (255 milliliters) plain yogurt
  • 4 1/2 fluid ounces (130 milliliters) milk
  • 4 1/2 fluid ounces (130 milliliters) canned mango pulp or 7 ounces (200 grams) from 3 fresh mango, stoned and sliced
  • 4 teaspoons sugar, to taste, or feel free to try salt and cardamom seeds
Directions

Put all the ingredients into a blender and blend for 2 minutes, then pour into individual glasses, and serve. Feel free to try salt and cardamom seeds. The lassi can be kept refrigerated for up to 24 hours


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4.5 24
great recipe, the cardamom seeds were the best! delicious with greek yogurt & almond milk item not reviewed by moderator and published
This went very well with a spicy curry dish that I made, the sweetness nicely offset the spiciness. I used a mango juice found at Wegman's supermarket. item not reviewed by moderator and published
I think it sounds delicious and I made one and I how certain it is very delicious... I have a mango orchard on Pine Island Florida and our season is great.. I harvested a bushel this morning and have eaten so many I lost count already.. the smell is so wonderful the taste, melt in your mouth. I wish I could share some with you Jamie! This is good eating and so nutritious. All the best, Libby from Mangos In Paradise Pine Island Forida... I do ship! item not reviewed by moderator and published
Loved this recipe. I had vanilla yogurt on hand added 1 packet of Splenda and 1 tbsp of honey. Will def make this a regular breakfast drink or a dessert treat. item not reviewed by moderator and published
I made it with frozen strawberries instead of mango, add a little less sugar than the recipe, and add a tea spoon of rose water. Just wonderful!!! item not reviewed by moderator and published
I think the smoothie was creamy and fresh.Instead of milk we used almond milk and instead of suger we used honey. item not reviewed by moderator and published
...easy to make, delightful to me - we'll see how it goes down at tomorrow night's curri birthday party dinner. i substituted in almond milk for the milk milk. item not reviewed by moderator and published
A mango delight! item not reviewed by moderator and published
This was my first time shopping for mango and I learned that they need to be yellow rather than green. Even with the green mangoes, it was still good. My fiance just put extra sugar in it. item not reviewed by moderator and published
I have never heard of "canned mango." In fact, the thought of it sounds terrible! Made this recipe today with fresh mango and added a bit of vanilla(not typical, but who cares and a few ice cubes. It was delicious. Mango is on sale this week - 4 for a DOLLAR! I'm going to stock up! Freeze the mango in individual sized baggies so we can have lassis all year long! Yum, yum! item not reviewed by moderator and published

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Mango Lassi

Recipe courtesy of Ellie Krieger