Recipe courtesy of Jamie Oliver
Save Recipe Print
Total:
12 min
Prep:
12 min

Ingredients

Directions

Finely chop 3 parts mint to 1 part finely chopped stale bread and stir in some olive oil until the mix has 'loosened.' Then balance the flavors by carefully seasoning and splashing in some vinegar to taste. The flavor improves with time as it sits.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Panettone Bread Pudding with Amaretto Sauce

Recipe courtesy of Giada De Laurentiis

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Apple Cranberry Bread Pudding

Recipe courtesy of Aaron McCargo Jr.

Stuffed Shells with Arrabbiata Sauce

Recipe courtesy of Giada De Laurentiis

Greek Easter Bread

Recipe courtesy of Food Network Kitchen

Panettone Bread Pudding

Recipe courtesy of Ina Garten

Alfredo Sauce

Recipe courtesy of Ree Drummond

Pumpkin Gingersnap Cheesecake with Salted Caramel Sauce

Recipe courtesy of Ree Drummond

Roasted Carrots, Spanish Spices, Yogurt Sauce, Harissa

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword