This is always a winner if you can find good fresh fruit. The Prosecco gives it a twist.
Recipe courtesy of Jamie Oliver
Episode: First Date
Total:
1 hr 10 min
Active:
15 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Remove the vanilla seeds from the pod and put seeds and pod into a small pan. Add the water, sugar and reserved grapefruit juice. Bring to a boil, reduce heat and simmer to make a syrup. Put in the refrigerator until thoroughly chilled.

Toss the prepared fruit in the chilled syrup. Spoon onto plates and pour over the chilled Prosecco. Serve with creme fraiche.

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