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Average Rating:
Total Reviews: 8
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By gordz
on December 20, 2011
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Soooooo easy to make and really tasty. I'm not keen on ones that taste really eggy and this one didn't at all. To make it extra christmasy I used a brandy cream.
By lita0305_3646769
TAMPA, FL
on June 04, 2011
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This bread pudding recipe is the best i have ever tried. It is very custardy and not too sweet which i like rather than dense and cloyingly sweet. Using panettone has more comples flavers than just plain bread and the texture is so smooth. I served mine with a rum sauce. This is my go to recipe for bread pudding and not looking for another. It is great warm and cold as well. Thanks Jamie!
By stonesa
on March 28, 2011
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Everybody want's 'My Recipe' for this - I of course pass on Jamie's.
EXCEPT that I tweak it a little in that I use Orange Liquer instead of vanilla pod & orange zest. YUMM!
Also works great with thick sliced 'cafe style' raisin bread if you can't get Panettone.
By tishmarino_302650
Wayne, NJ
on December 27, 2005
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THANK YOU Jamie Oliver for creating this bread pudding. very moist and delicious.The Crowd goes crazy!
By qronq007_4189563
westminster, CO
on December 11, 2005
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This is now one of my families favorite meals. I cooked everything from this show for my wife and children and they loved it. This was too simple and turned out great.
By shaunstewart_15...
New York, NY
on November 28, 2004
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One of my favorite desserts; easy to prepare and always hits the spot!
Our local bakery didn't have panettone bread so we tried challah and it came out great ;o
By ftoves_1062772
reno, NV
on November 23, 2004
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A huge hit with everyone!
By wltrmty_719262
Long Beach, CA
on November 20, 2004
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This is easy, great tasting and something a little different. You won't be disappointed! Try a touch of your favorite liqueur to flavor the custard.