Quick Sausage Meatballs with a Tomato and Basil Sauce, Spaghetti and Sweet Raw Peas

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (11)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 11

Showing 1-10 of 11

Sort by:

Newest
  • on December 17, 2009

    Flag

    After watching Jamie make this it seemed so quick and easy and it was. I made mine with chicken sausage and whole wheat pasta. It was wonderful. Definitely a keeper.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 09, 2009

    Flag

    Made this as a last minute meal for four people. It is so simple I didn't even have to read the recipe, I just remembered it from the show (which I watch religiously every weekend. Loved the sauce, the balsamic vinegar really made it and my husband loves sausage so the meatballs were a hit! It is an awesomely quick, truly homemade meal!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 28, 2009

    Flag

    This recipe is super quick, simple, and sooo tasty! I made one tweek..I used italian turkey sausage, just for a bit of a healthier option. It is fantastic! We love it so much we make it about once a week!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 09, 2009

    Flag

    I made your spaghetti dinner for Sunday and it was very good. I liked how the sauce turned out and how easy it was to make meat balls. I also like frying the spaghetti in the olive oil, basil, garlic pan after cooking the spaghetti.
    Thank you for a wonderful recipe, well be making this recipe again in the near future.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 07, 2009

    Flag

    I just wanted to let people know that the recipe listed here differs from the one Jamie does it on his show. The first thing is that he uses fresh golden oregano in the pan with the sausage meatballs, not marjoram or the other spices listed in the recipe. The second omission is putting the cooked pasta in the frying pan with the sausage and oregano right at the end so the pasta soaks up the flavors from the pan.

    A great many of the recipes listed on this site don't quite match the presentation from the shows they come from.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 02, 2008

    Flag

    I wanted to whip up a quick dinner last night and I came across Jamie's Quick and Easy Spaghetti and Meatballs. With having all the ingredience on hand I decided to give this a try. The sauce was awesome, the herbs added freshness and brought out new flavors to the meatballs. What a great recipe this is! Definitely make this, you'll never want to buy pre-made pasta sauce again! A little tip: I seared the meatballs first in the pan and then I took them out and set then aside. Then, I used the same sauce pan and the left over olive oil and sausage drippings and made the tomato sauce with that. I hope this is helpful to making this dinner a great experience!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 20, 2008

    Flag

    The absolute best quick spag we ever had. Used fresh mint, rosemary, and basil with the meatballs...

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 16, 2008

    Flag

    This is a great recipe and it is totally recommended. It is one of those dishes that really uses simple ingredients in a perfect combination to make a quick and easy meal for a young beginning cook like myself.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 15, 2008

    Flag

    Loved this recipie. I did choose to make regular meatballs using half beef and half sausage - then proceeded with the recipie using oregano, thyme and fresh peas. It was really divine. Tossing the pasta in the oil toasts it and gives it a unique flavor prior to topping it off with the lovely fresh tomato sauce! Yippee = good to have you back Jamie!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 14, 2008

    Flag

    I made this for dinner after watching the show. I used sausage meat instead of Italian sausage(my mistake. It still was good. Used fresh Sage & Oregano & Basil from my herb garden.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.