- 1 cup whole milk
- 1 fresh Tahitian vanilla bean, split and seeded
- 1/2 pound fresh strawberries, hulled and chopped, a few reserved for garnish
- 1 pint high quality vanilla ice cream
To a blender carafe, add milk, vanilla bean seeds, strawberries, and ice cream. Blend until smooth. Pour into chilled mason jars, garnish with strawberries and enjoy.